Having struggled since my teen years with abdominal inflammation, it was high time I got it sorted out. My yoga practice made me realize that this was pretty serious and need tackling right away. I decided to get some help working with a Naturopath who gave me a sheet of elimination diet instructions. An elimination…
Chickpea Kale Veggie Kababs
Ever since I dreamed of having my yoga studio and café, I haven’t stopped thinking about how it would happen. Would I find a wealthy beyond investor who would be interested in what I have in mind? A yoga studio & café in the heart of the city that’s funded by the users. Another drop…
Superfood Amaranth stem in coconut gravy
Dear reader, my food life has changed a lot since I first started blogging. Then I was just a food blogger sharing my home cooking with everyone. Now I cook for catering requests. And the requests just seem to keep on growing. I’m not complaining. I love cooking and serving people. And nothing gives me…
Buckwheat coconut milk pudding sweetened with country sugar
a dinner celebration! a dessert for my guest with a sweet tooth 🙂 a recipe that I happened to think up just today 🙂 I hadn’t taken strict measurements as I was just cooking, not planning to blog about it. But when my guest liked it so much that he went for it again as a…
Valentine’s day -celebrate connection
Valentine’s day is almost here. It means so many things to so many people.. To some, it means an indulgence in sinful treats like dark chocolate (i’m a culprit, I confess :). To others its a frantic running around organizing a dinner date or romantic getaway with your partner. To others, its no reason to…
Mulligatawny soup
Brimming with luscious flavours, spiked with healing spices, you will fall in love with my variation on this anglo-indian soup. Muliga (pepper) + thanni (water) are the origins for this british soup that the brits borrowed from my rich tamil heritage 🙂 Last night I happened to rear end a car while driving home on the…
Festive baby kale Christmas salad
Vegetarians –check, Vegans – check, Rawtarians – check, meat eaters – check. Everyone will be happy with this colourful festive baby kale Christmas salad. I wanted to make this layered salad for a Christmas potluck & really, really wanted to capture the festivities of the holiday season. My neighbourhood is so bright and sparkly with…
Chickpea Basmati Pulao – One pot dish
When it gets cold and all you want to do is snuggle up to warm tastes with least effort. Its time for one-pot meals to make their appearance. No fuss, easy to make, spicy, warming, comforting – hope you enjoy my take on classic pulao You need 4 tbsp. roasted chickpeas 2 tbsp. fresh spinach 2…
silky farmer’s cheese with charred onion, tomato, bell pepper
I had an unusual request. Last night a dear friend called asking if I would go visit her. It was late. I was tired making my way home to cook supper. But as I stopped to listen, I felt totally moved by her desire. She hadn’t gone out in 2 weeks as she had been taking care…
Garlicky Beet greens with Quinoa pasta
Stop! Don’t throw those beet greens away.. They are really tasty & awfully good for you. And I’m going to share with you exactly how you can put them to good use. Its been ages since I shared a food recipe. You might be tempted to believe that I haven’t been cooking. Far from it….