Many layers of indian vegetarian cooking and my food handler certificate

‘Ooh, What’s that appetising smell’?, asked my coworker as she walked into the staff lobby at lunchtime. ‘I knew its your lunch rightaway. What do you have? OMG its so, so fragrant’, she said as she peered into my Tupperware. That’s a pretty awesome segway into today’s women’s day post. My coworker is not alone in…

Saffron Ginger Tea

Welcome! I invite you to enter the land of spice with me. Learn to use them in your daily cooking to spice up your life, activate your body and breathe new life into dull food. My ongoing spice addiction started early on relishing foods of my childhood upbringing in a southern indian brahmin household. Why…